This creamy, dreamy rice pudding is a tropical twist on the classic comfort dessert found across many cultures. Inspired by Thai sticky rice and Mediterranean rice puddings, this vegan version uses coconut milk for a luscious texture and fresh strawberries…
These creamy little bites are the ultimate zero-carb dessert for anyone following keto or carnivore-adjacent diets. Originating from the concept of “fat bombs” used in the keto world to increase healthy fats and stay full, these coconut cream bombs are…
Avocado mousse may sound unconventional, but it’s a genius creamy dessert that’s naturally low-carb, packed with healthy fats, and incredibly rich. This version swaps sugars for keto sweeteners and blends cocoa into ripe avocado to create a decadent, silky chocolate…
Panna cotta, meaning “cooked cream” in Italian, is a classic dessert that dates back to Northern Italy. This keto spin on the elegant treat uses heavy cream, real vanilla bean, and gelatin to create a smooth, custard-like texture. A tart…
Earthy, juicy mushrooms sautéed in garlic-infused butter — this is comfort food on the cleanest level. Mushrooms have long held a place in European and Mediterranean cuisine as a meaty vegetarian substitute, but here they shine as the star of…
This elegant side dish turns simple asparagus into a savory, smoky showstopper. Bacon-wrapped vegetables have been enjoyed across various cuisines — from American BBQ to Mediterranean-style tapas — for their satisfying contrast of textures. When roasted, the asparagus becomes tender…
